jam Archive

The following entries are filed under jam


Make a beeline for our Edinburgh Raspberry and Honey Jam

12 May 2016
Tags: jam jars, glass jars, recipe

It seems like this week the UK may have begun to experience the start of summer. This may be wishful thinking perhaps, however JBC’s Edinburgh Raspberry and Honey Jam provides the perfect summer taste whatever the weather. And what’s more is that this reduced sugar recipe will help your summer waistline too!

Read More


Have a go at making easy Yorkshire Plum Jam

12 April 2016
Tags: glass jars, jam, recipe

Yorkshire plum jam is an absolute delight as the weather begins to brighten up across the UK. It’s ideal as a spicy warming breakfast spread during these cold Spring mornings spread on toast or mixed into porridge, or as a tasty addition to any baking creation! That’s why JBC has come up with this delicious and easy recipe for you to try at home.

Read More


How To: Make your own warming Somerset Apple Pie Jam

26 November 2015
Tags: how to, jam jars, glass jars

Apples are an often forgotten fruit. In the quest for new and exotic tastes and flavours many of us forget just how delicious and refreshing an apple can be, whether you bake it into a tart, fry it as a fritter or serve it with pork in a sauce. These fragrant and versatile fruits provide the basis for many of our favourite dishes all over the world but it’s not often that we put them into a jam. And it’s even less often that we use them for an apple pie jam.

Read More


Feeling jammy? Try making some classic jam recipes this Spring

22 April 2015
Tags: jam

If you’ve never made jam before, now is the time. Spring is here and it’s time to try your hand at making some of the classic jams to enjoy at home. There are so many to choose from – anything from Strawberry to Rhubarb. Here are JBC’s favourite jams for beginners and more experienced jam makers.

Read More


How to: Make Pomegranate Jam

27 February 2015
Tags: how to, jam, jars

Jam making is a great way to use your time on the colder, drearier days while you’re waiting for the spring to arrive. One of the best recipes for this time of year is pomegranate jam, since they’re in season and readily available for you to use.

Read More



Tags


Archive