pickling Archive

The following entries are filed under pickling


What health benefits does pickling offer?

22 July 2016
Tags: glass jars, pickling, how to

It might surprise you to know that one of the latest growing food trends is pickling. Popular chefs are leading the way by experimenting with pickling different items. But it’s not just the sharp flavour of vinegar that is appealing to consumers; it’s also the health benefits that come with it too.

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Jar Trail: Pickled Eggs with London Glider Cider Vinegar

11 January 2016
Tags: jar trail, how to, London Glider Cider Vinegar, pickling, cider

Winter isn’t the easiest time of year to find fresh vegetables to pickle, but one food that is available universally throughout the year is the egg. And whether it’s for a snack, part of a salad or as an accompaniment to a traditional fish and chip take away, pickled eggs are a family favourite – and they’re easy to make.

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Pick your Pickle… the dos and don’ts of pickling

4 June 2015
Tags: pickling, jars, canning

If you’re looking to preserve summer vegetables, pickling is the way to go. It’s easy to do, and produces deep, rich flavours to transform boring vegetables into vibrant ingredients. Whether it’s to snack on or to add to a bland meal, it’s amazing what a combination of spices, sugar, salt and vinegar can do to bring out different, exciting flavours.

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